Local Classes & Workshops
Local classes & Discovery workshops in Senegal
Traveling in Senegal means opening yourself up to the creative energy of a country where every gesture, sound, and flavor tells a story. Local classes and workshops are the perfect opportunity to explore the country in an active and immersive way. Whether you’re learning sabar dance steps in a legendary school, playing the djembe alongside master percussionists, cooking the famous thiéboudienne with a Senegalese family, or creating your own batik under the guidance of passionate artisans — each workshop is a precious chance to experience and share the many facets of local culture.
In Dakar and along the Petite Côte, total immersion is guaranteed. The École des Sables in Toubab Dialaw — founded by Germaine Acogny, an international reference in African dance — offers residencies that bring together dancers from around the world in a warm, family-like atmosphere. Workshops are often accompanied by live musicians, creating a vibrant dialogue between drummers and dancers in the pure Senegalese circle tradition.
In the kitchen, preparing thiéboudienne or yassa becomes a convivial moment filled with laughter and exchange, as family recipes and culinary secrets are passed down from one generation to the next. Finally, artisan workshops offer the chance to take home a personalized souvenir — and the pride of helping preserve traditional crafts.
These experiences, open to all levels and led by passionate instructors, can be booked easily with a 20% online deposit and the balance paid on site.
African dance classes
- Introduction to sabar, mbalax, or bougarabou in Dakar, Saly, and Toubab Dialaw.
- Group workshops and intensive courses with live musicians.
- Festive and inclusive atmosphere — suitable for beginners to advanced participants.
Percussion workshops
- Led by local artists (djembe, sabar, tama).
- Individual or group sessions with interactive music circles and a supportive teaching style.
- Open to all levels — from complete beginners to those seeking to refine their skills.
Senegalese cooking classes
- Preparation of thiéboudienne, yassa, mafé, or soupou kandja.
- Classes hosted by locals or chefs, followed by a group tasting session.
- Sharing culinary secrets and stories passed down through generations.
Crafts & traditional skills
- Batik dyeing, wood carving, jewelry making.
- Workshops held in Joal-Fadiouth, Saly, Dakar, or in local villages.
- Authentic experience: create your own travel souvenir.
FAQ (SEO Optimized)
- Are beginners welcome? Yes, every workshop is designed for all experience levels.
- Languages? Workshops are generally held in French, sometimes in English — no need to speak Wolof.
- Duration? Between 1 and 3 hours for an introduction, up to half a day for in-depth courses.
- Price? Short class: €15–20; half-day: €30–50 (materials and tasting included).